Black Pepper – Vietnam Origin

Description

Vietnam is one of the world’s leading exporters of black pepper, known for its strong aroma, high pungency, and consistent quality.
Our black pepper is carefully sourced from selected farms and processed under strict quality control to meet international export standards.

Specifications

• Origin: Vietnam
• Type: Black Pepper (whole)
• Density: 500g/l – 550g/l (customizable)
• Moisture: ≤ 12.5%
• Admixture: ≤ 0.5%
• Color: Natural black
• Cleaned and well-dried

Features & Advantages

✔ Strong aroma and high pungency
✔ Uniform size and quality
✔ Carefully cleaned, low impurities
✔ Suitable for food processing and export markets
✔ Stable supply with competitive pricing

Processing & Quality Control

• Selected raw materials from trusted farms
• Cleaned, dried, and sorted carefully
• Strict quality control before packing
• Support SGS or third-party inspection upon request

Packing

• 25kg / 50kg PP bag or kraft bag
• Customized packing available

Applications

• Food seasoning
• Spice processing industry
• Export distribution

Our Commitment

We focus on delivering consistent quality, competitive pricing, and reliable supply.
Our goal is to build long-term cooperation, not just one shipment.

👉 We provide photos, videos, and samples before shipment to ensure full transparency.