Fresh ginger

Product name: Fresh Ginger

Variety: Vietnamese Ginger

Size: 100g – 150g / 150g – 250g / >250g (as customer’s request)

Moisture: 85–90%

Appearance: Smooth, firm, clean skin, free from pests and damage

Color: Light yellow flesh, light brown skin

Maturity: Mature, fresh harvested

Impurities: < 2%

Packaging: 10kg / 20kg / mesh bag or carton box (as customer’s requirement)

Loading capacity: ~25–28 MT per 40’HC container

Storage temperature: 12–14°C (cold storage recommended for longer shelf life)

Shelf life: 30–45 days under proper storage conditions

Origin: Vietnam

Fresh ginger is one of Vietnam’s most popular agricultural products, well-known for its spicy flavor, distinctive aroma, and wide range of health benefits. Carefully harvested and selected, our ginger meets international standards and is supplied to markets worldwide.

• Appearance: Firm, smooth skin with light brown color and yellow flesh.

• Flavor & Aroma: Pungent, warm, and slightly sweet taste with a refreshing fragrance.

• Health Benefits: Supports digestion, reduces inflammation, strengthens immunity, and is widely used in both cuisine and traditional medicine.

• Uses:

  • Essential spice in cooking, curries, soups, and marinades.

  • Widely used in beverages such as tea, juice, and herbal drinks.

  • Processed into powder, oil, and extracts for the food and pharmaceutical industries.

At THE SUNLIGHT CO., LTD, we supply fresh ginger with consistent quality, competitive prices, and flexible packaging to meet customer requirements.